Classic Norway Hotels
potato rosti, brown crab mayo & pickled fennel cucumber salad
shellfish, egg
with romesco sauce and crispy dressed cress
gluten, egg, mustard
pan roasted king oyster mushroom stems with tempura tops and sticky teriyaki sauce
soy
pommes puree, caramelized root vegetables and rich beef jus
celery, sulphates
potato fondant, summer greens fennel mousse & lobster sauce
fish, celery, shellfish, sulphates
Local dry salted cod fish from Sigurd Folland. Served with pommes puree, minted pea puree, cured pork belly bacon, summer greens and light beurre blanc
milk, fish, sulphates
pan seared gochujang marinated seitan, seaweed rice & Asian style vegetables
brown cheese ice cream, rum sauce
melk, sulphates
glass filled with summer berries, fruit sponge, ice cream and coulis
milk
Ricepudding served with caramel sauce.
milk
Our very local Derringarden cheese selection, served with grape and tomato chutney
milk, sulphates